This is so fabulous! She is amazing and so is Counter, what a perfect combo! ENJOY!
Anita Lo Wine Dinner at Counter
(read on http://thestrongbuzz.com/)
She’s been on Top Chef Masters and is the executive chef/owner of the Michelin-starred Annisa. On February 3 at 7 p.m., Anita Lo is cooking a fabulous dinner at Counter, a vegetarian bistro in the East Village, with wine pairings from Bloomer Creek, a New York vineyard that produces award-winning wines in the Finger Lakes region. The four course menu ($65 per person, $30 for wine pairing, excluding tax and tip) features dishes like salad of edamame and peanuts with Korean chili, and six onions with green lentils and red wine reduction. The wines, such as dry riesling and pinot noir, will enhance the vegetarian menu. Counter is located at 105 First Avenue (212-982-5870).
Marisa's Healthy Kitchen 